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Kinloch all natural Pecan Oil has a neutral flavor that enhances the flavor of the food being prepared.  This allows it to pick up the taste of the seasonings for all types of foods, and greatly enhances the flavor.  It can be used as a butter substitute for healthier cooking.  When a small amount of butter is added, the flavor of the original recipe will be preserved and highlighted.  A high smoke point of 470°F allows for great sautéing, brazing, and stir frying, as well as the ability to brown meats without burning.  And finally, Kinloch Plantation Pecan Oil is a great oil base for your favorite salad dressing recipe(s).